The venue strikes an immediate balance between lively bar and playful games space, with colourful lighting, upbeat music, and a buzzing atmosphere that gets everyone involved from the moment you walk in.
Once we were shown to our shuffleboard table the competition started straight away.
Playing as a group brought out a hilarious level of competitiveness, with shouts of triumph, not-so-subtle tactics, and plenty of dramatic celebrations as each round became more intense than the last.
It was the perfect way to get everyone talking, laughing, and getting stuck in.
Alongside the games, we ordered a mix of food that arrived quickly and kept us going throughout the session.
The pizzas were the first dishes to land, served on generous sourdough bases that were ideal for sharing between turns.
Options like the classic pepperoni, margherita, and a stacked meat feast proved incredibly popular and disappeared fast because they were so easy to snack on between throws.
Burgers followed soon after, including the smashed beef burger layered with cheese, onion, and pickles, and the buttermilk chicken burger which had just the right crunch, all served with fries and slaw and perfect for refuelling during the more competitive rounds.
The cocktail menu was a talking point of its own with pages of creative choices that covered everything from fruity spritzes to richer, more indulgent serves.
As a group we tried a huge range from the list but the drink that stood out the most was the spicy margarita which was full of flavour and had the perfect kick without being overpowering.
It became a firm favourite and was ordered again and again through the night.
Drinks arrived quickly, looked great and kept the energy high as the tournament grew more intense.
By the end of the night there was only one undisputed champion.
Joseph Reaidi was crowned the winner of our shuffleboard showdown and will no doubt be proudly reminding the rest of us for months to come.
The whole experience made Electric Shuffle feel like the perfect spot for a work social where you want something more memorable than a standard dinner.
It combines great food, fun drinks and competitive entertainment in a way that feels effortless and genuinely exciting.
Electric Shuffle is also gearing up for the ultimate New Years Eve celebration.
The venue will be hosting an all-day house party from midday until two in the morning with five brunch sessions running throughout the day and live DJs keeping the atmosphere at full volume.
The final session starts at ten pm and leads straight into the midnight countdown.
Tickets start from forty pounds per person and include a bottle of prosecco or four beers each, two hours of bottomless pizza and an hour of social shuffleboard, making it an easy and energetic way to celebrate without any planning stress.
It is designed so you can stay all day, warm up before heading elsewhere, or arrive just in time for the countdown.
For Christmas they have launched a seasonal menu featuring winter-inspired cocktails and festive food such as brie and cranberry bites, pigs in blankets, camembert wreaths and even an all-the-trimmings pizza, all available from the middle of November through the start of January.
They are also running a festive bottomless brunch every weekend which includes a bottle of prosecco for every guest, endless pizza paddles and an hour at the shuffleboard table, with prizes on offer for anyone wearing an eye-catching Christmas jumper.
Overall, our visit to Electric Shuffle in Kings Cross made for a fantastic work night out and it is clear they know how to create an unforgettable celebration, whether it is a Christmas party, a team social or welcoming in the new year.
