I visited on a Friday at 3.30pm, and from the moment I stepped into the hotel, just off Hyde Park, it felt like I’d been dropped into a scene from The Great Gatsby.
The dining room, known as The Palm Court, features an Art Deco design, high ceilings, and elegant atmosphere. It feels special without being too formal.
The experience works especially well as a pre-theatre treat if you’re heading to The Great Gatsby: A New Musical at the London Coliseum nearby.
The savoury selection was creative and well-executed with sandwiches like Cucumber ‘hoagie’ and dill, ‘Gatsby club’ chicken and pancetta, and Tom’s Roast Sirloin & Michaud sauce.
I especially liked the appetiser – the Rockefeller Smoked Salmon Tart – which was fresh and creamy with delicate cucumber pearls.
The sirloin sandwich was my favourite savoury bite, with its rich, satisfying flavour that balanced out the lighter items on the plate.
The cakes were just as impressive and were presented like edible pieces of art.
The Lemon & Jazz-mine Meringue Pie was bright, zesty, and topped with soft, fluffy meringue.
Daisy’s Tropical Choux had a fruity filling and a glossy passion fruit glaze, and looked like it belonged at a Gatsby party.
The tea menu was extensive with more than 20 to chose from.
I had the Jasmine Pearls, which was light and floral, and paired well with the desserts.
My friend chose the Sweet Mango White Tea, which was fruity but not overpowering.
There were plenty of options for different tastes, whether you prefer something classic or more adventurous.
Service was excellent throughout.
The staff were friendly, helpful, and clearly knew the menu well.
They managed the right balance between attentive and relaxed, and made the whole experience feel smooth and enjoyable.
At £65 per person (excluding drinks), this is definitely a treat, but a worthwhile one for birthdays, special occasions or a pre-show afternoon out.
The atmosphere, food, and service all came together to make it memorable.
