Hakkasan Mayfair launches new Signature Sunday Brunch

Hakkasan Mayfair has revealed its Signature Brunch, which features a selection of the restaurant’s best Cantonese dishes.

These include the crispy duck salad, steamed dim sum trio, and stir-fried black pepper rib-eye beef, served with a hint of Merlot.

The brunch, open to all ages, is available every Sunday from 12pm to 6.30pm.

Guests can toast with Vesper Martinis or upgrade to Champagne (Image: @lateef.photography) Guests can choose from a curated list of wines or cocktails.

Prices start at £8, with options such as the Vesper Martini, Shanghai Cosmo with pink peppercorn and Baijiu, and the Watermelon Daiquiri.

Hakkasan’s new brunch promises elevated flavours and a stylish Sunday escape (Image: @lateef.photography)

Moët & Chandon Champagne is also available for those who wish to toast the occasion.

A spokesperson for Hakkasan said the brunch is “set to redefine weekends in the city”, offering diners a chance to “make Sundays extraordinary”.

Bookings can be made through hakkasan@wearememo.com.